The first student project

The first student project

The first student project of the Flying Food project is finished – it was on the digestibility of crickets in relation to processing. Michelle van Oort, student of the Maastricht University, wrote about her work in the Dutch Magazine VoedingsIndustrie

Read the article:

201309_voedingsindustrie (PDF)

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Cricket Rearing, crickets, Dutch, Flying food, Nutritious Crickets, VoedingsIndustrie
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